Featured Dishes
Preview a curated selection of our current popular menu items.
Teriyaki Beef Skewers (df)
Tender beef skewers glazed in house-made teriyaki, topped with crispy fried garlic, sesame, and chives. Served with a side of seasonal kimchee for a bold, flavorful bite with just the right amount of heat.
Cedar Plank Salmon (df, gf, p)
Salmon glazed with ponzu maple, served on a cedar plank for a fragrant finish. Paired with herb-roasted potatoes, grilled asparagus, and confit tomato for a bright, balanced plate.
Miso Glazed Cod (gf, p, df upon request)
Miso-glazed cod served with savory udon noodles, seasonal kimchee, cucumber namasu, and a splash of citrus ponzu. A fresh, ocean-inspired take on a comforting classic.
Fish is laid upon
the grill. Delicious sizzle!
A cook’s great folk song
Fish is laid upon
the grill. Delicious sizzle!
A cook’s great folk song
ITEMS
Tide to Table
Taste The Tapestry
Woven Beginning
Sandos & Salads
Sweet Shop
Tide to table
Woven Beginnings
Taste The Tapestry
South Sound Selections
From The Garden
Lunch
Dinner
COCKTAILS
ZERO DEGREE LIBATIONS
DRAFT TAPS
WINE BY THE GLASS
BOTTLES & CANS
Sweet Surrenders
ITEMS
Tide to Table
Taste The Tapestry
Woven Beginning
Sandos & Salads
Sweet Shop
Tide to table
Woven Beginnings
Taste The Tapestry
South Sound Selections
From The Garden
Lunch
Dinner
COCKTAILS
ZERO DEGREE LIBATIONS
DRAFT TAPS
WINE BY THE GLASS
BOTTLES & CANS
Sweet Surrenders
Experience Woven
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